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Home » F&B » Page 57

F&B

Posted inF&B

ITC Ltd’s Fabelle becomes India’s first luxury chocolate brand to make Metaverse debut

by Staff WriterFebruary 8, 2022February 7, 2022

It has advanced to become the preferred gifting partner in both the physical world and the Metaverse alike

Posted inF&B

Celebrating love and luxury at Roseate Hotels & Resorts

by Staff WriterFebruary 6, 2022February 6, 2022

It has unveiled a series of special packages and offers for Valentine's Day across all its luxury properties

JW Marriott Mumbai Sahar 1.jpg
Posted inF&B

Experience Romance this Valentine’s week at JW Marriott Mumbai Sahar

by Staff WriterFebruary 5, 2022February 4, 2022

Guests can opt for an Italian fare paired alongside premium wines from Romano’s at JW Marriott Mumbai Sahar, where the chefs have curated a special Valentine’s menu from 7th to 14th February 2022

Posted inF&B

What’s on the menu?

by Pranita BhosaleFebruary 3, 2022February 3, 2022

Frugality, flexibility, innovation and a tech-first approach – that is what F&B managers are serving up

Philip Mahoney, VP for F&B, Accor India, Middle East, Africa and Turkey.
Posted inF&B, Business

The Art Of Spinning Plates

by Vinita BhatiaFebruary 3, 2022February 3, 2022

Philip Mahoney’s gameplan for Accor sounds simple – build resilience in F&B operations to help hotels react quickly to future challenges. But, it’s a sum of several shifting gears

JW Brew
Posted inF&B

JW Marriott Bengaluru launches JW Brew

by Staff WriterFebruary 2, 2022February 2, 2022

The menu at the microbrewery has been curated by brewmaster Kartik Singh

Posted inF&B

Slurrp Farm, Dipika Pallikal urge kids to join the ‘Let’s Unjunk India’ movement 

by Staff WriterJanuary 31, 2022January 31, 2022

The Padma Shri is urging children to consciously think about the food they eat and unjunk their plates

Posted inF&B

The Roar of the Tiger at Dashanzi in Juhu

by Staff WriterJanuary 31, 2022January 31, 2022

Ring in the auspicious Year of the Tiger which symbolizes strength, courage and bravery as you indulge in a gastronomical journey of ancestral home style recipes

Posted inF&B

San:Qi At Four Seasons Hotel Mumbai is all set to celebrate The Lunar Year

by Staff WriterJanuary 28, 2022January 28, 2022

Guests can usher in the Year of the Tiger with authentic Chinese delicacies from Chef Lin Lin Yang’s kitchen

Posted inF&B

Novotel Kolkata Hotel & Residences introduces ‘Ministry of Kebabs’

by Staff WriterJanuary 28, 2022January 28, 2022

This winter pop-up dining experience will be held atLe Jardin terrace garden

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