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Home » Food and Beverage » Page 13

Food and Beverage

Posted inOperations

Grand Hyatt Gurgaon welcomes Andreas Fuchs as Director of Food and Beverage

by Staff WriterSeptember 25, 2023September 25, 2023

Fuchs will oversee the refinement of food and beverage services, market positioning, team training, and the enhancement of guest experiences

Posted inOperations

National Restaurant Association of India (NRAI) Indian Restaurant Summit 2023: A beacon of national transformation in culinary industry

by Staff WriterSeptember 25, 2023September 25, 2023

The discussions began with "Agility is not taught; it's acquired - the new mantra of hospitality and retail"

Posted inOperations

Two iconic legacies come together for the first time to create a luxury haven in Mumbai

by Staff WriterSeptember 24, 2023September 24, 2023

Taj The Trees, a luxury hotel in Mumbai, is a melange of two iconic legacies coming together for the first time, the Tata Group and The Godrej Group

Posted inF&B

Boon enters Bhutan to eradicate plastic wastage

by Staff WriterSeptember 23, 2023September 23, 2023

Boon and &Beyond's collaboration targets a reduction in carbon emissions exceeding 2,800 kg.

Posted inF&B

The hospitality sector in India is expected to be valued at $23.50 billion in 2023, redefining talent in the industry

by Staff WriterSeptember 22, 2023September 22, 2023

Chef Tushar Chahera, Senior Sous Chef, Academy of Pastry and Culinary Arts, tells us how the growth of the industry is giving rise to educational advancements in the sector

Posted inF&B

Courtyard by Marriott Navi Mumbai welcomes Chef Prashant Suryawanshi as Executive Culinary Leader

by Staff WriterSeptember 22, 2023September 22, 2023

Chef Prashant brings culinary expertise and a passion for the art of cooking that promises to elevate the dining experience at the hotel.

Posted inF&B

“Our focus is on improving the skill development of Quality Control (QC) professionals in the Food and Beverage (F&B) market!”

by Staff WriterSeptember 22, 2023September 22, 2023

...Says Dr Veena P Panicker, Head, Bio Monitoring, Merck Life Science India, throwing light on the importance of food safety in the F&B market in India.

Posted inF&B

Experience the goodness of Venchi chocolates, exclusively at Mumbai Duty Free

by Staff WriterSeptember 21, 2023September 23, 2023

Mumbai Duty Free collaborates with Venchi to bring the heavenly Italian chocolate experience to the Indian duty free market

Posted inOperations

Akasa Air and Borécha bring Kombucha to Indian Airlines

by Staff WriterSeptember 19, 2023September 19, 2023

This unique beverage adds to Café Akasa’s expansive menu, endeavouring the airline to offer a quality inflight dining experience that caters to a variety of diet preferences and palettes

Posted inOperations

Diet version of traditional mithai in demand

by Staff WriterSeptember 18, 2023September 18, 2023

Godrej opens exciting culinary secrets for the festive season in their 2023 Food Trends Report

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