Operations

Fredrik is a true ambassador and Four Seasons veteran. He has worked with Four Seasons across the globe – Dublin, Philadelphia, Guangzhou, Chiang Mai, Jakarta, Shanghai and now Bangalore.

Verma is a hands-on PR and Marketing Communications professional with over twelve years of experience. She started her carrier in hospitality industry from operations and was part of front office team before she choose this path and have worked with well-known hospitality brands like Taj, Oberoi’s Hyatt and Accor.

Sachin brings with him 17 years of excellence in the world of hospitality.

Prior to joining IHG, Karthi worked with the Oberoi Hotels & Resorts and Trident Hotels from 2005 to 2018 and his last assignment was as assistant F&B manager at Trident Chennai.

Patrao started his career as a sales coordinator at Hyatt Regency Chennai in 2011.

Celebrity chef Varun Inamdar is aiming to enter the Guinness World Record for the Largest Chocolate Mud Pie lead by targeting to create a dessert that will weigh 1 tonne, with the pie diameter over 6 feet.

With over a decade of experience in the hospitality industry, Tulkar has worked in both the Indian and International markets.

Mohapatra began his career with the Oberoi Group and has been associated with MAYFAIR since 2008 in various positions.

Chauhan has a degree in Tourism and Hospitality Management and has been working in the hospitality industry since 2008 with renowned hotel chains like The Oberoi, Hilton and Movenpick.

She holds a graduate degree from Delhi University and a Master’s degree from Guru Gobind Singh Indraprastha University.