Crowne Plaza Chennai Adyar Park has appointed Karthi VK as F&B manager where he will oversee operations at Dakshin, Cappuccino, On The Rocks, The Residency, Westminster, Gatsby2000 as well as the hotel’s in-room dining, Connexions Lounge and kitchen operations.Â
Karthi completed his diploma in hotel management from SIHM Trichy in 2005, BSc in hospitality and hotel administration from Tamil Nadu Open University Chennai in 2007 and MBA from Anna University, Chennai in 2009. He has over 12 years of experience in the hospitality sector.
