Designed by interior stylist Sumessh Menon, the signature resto-bar is spread over an area of over 4,500 sq ft, with a seating capacity of 100 covers
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Celebrate India’s Street Food & Flavours with Chaat and Chai Co.
Customers can order through their own platform enabled by Dotpe and they will go live on Zomato, and Swiggy soon this month.
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Sette Mara, a Middle Eastern Lounge, Bar and Kitchen opens at The St. Regis Mumbai
Helmed by the charming Chef Reuben, the menu is curated with deep nuances of aromatic spices and wholesome ingredients
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Hilton India partners with Wakao Foods for a sustainable food showcase
The exciting food festival – ‘The Wakao Fest,’ aims to offer an exquisite menu with jackfruit as the core ingredient
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Mehendiram launches Pure Vegetarian Restaurant in Paschim Vihar
Among the must-try dishes are Special Dal, Kadhai Paneer and Tawa Chaap
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Aloft Bengaluru Cessna Business Park curates Dawat-e-Biryani
The festival will offer a variety of Veg and Non-veg Biryanis
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Marriott International introduces 40 varieties of biryanis to celebrate Independence Day
The Marriott Chefs will curate 40 unique Biryani recipes from across the length and breadth of the country
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Hops n Grains opens in Mohali
The newer Hops n Grains has interiors which are contemporary yet has a classy feel and look to it.