Positioned as Lucknow’s first luxury and premium patisserie and boulangerie, it will cater to the city’s up-market and mid-segment clientele
F&B
Posted inF&B
Jumboking launches a new store in Gujarat
An all-new variant has been developed especially for the Gujarati palette- called the ‘Mac & Cheese burger’
Posted inF&B
Edesia at Crowne Plaza Today New Delhi Okhla curates Navratra special Thali
The quintessential Navratra thali is curated with the twist of immunity
Posted inF&B
‘Ruhaniyat’ Ramzan specials by ITC Kakatiya and ITC Kohenur, Hyderabad
The collection can be ordered via the ITC Hotels App and Takeaway option
Posted inF&B
Gujarat Hospitality Industry seeks permission for takeaway and home deliveries till midnight
The Associations have expressed agreement with the Gujarat Government’s decision to impose restrictions for controlling the spread
Posted inF&B
The St. Regis Mumbai to home deliver traditional Mewari delights via Marriott On Wheels
This gastronomical experience will be delivered to guests right at their doorstep through Marriott On Wheels
Posted inF&B
Chai Sutta Bar opens its new franchise outlet in Kharagpur
After making its presence felt across the Western, Northern and North- Western belt with a blissful kulhad of Chai, Chai Sutta Bar is all set to make a debut in the eastern and north-eastern states of India
Posted inF&B
Film celebrity Rashmika Mandanna is the new brand ambassador for McDonald’s India (West and South region)
This association marks a significant step for McDonald’s as it looks to reinforce its brand leadership in its key markets
Posted inF&B
Four Seasons Hotel Bengaluru teams up with 3 Home Chefs for their new program – Native Kitchens
These Home Chefs will showcase their culinary craft at Sunday Superlunch, the hotel’s glorious stage for culinary and beverage showmanship for brunch, each Sunday
Posted inF&B
PETA India urges Fast-Food giants to include vegan options in their menu
The letters followed Beyond Meat’s global partnership agreement with KFC’s parent company, Yum! Brands, and McDonald’s Corporation to explore and roll out plant-based meat and egg alternatives for these fast-food chains