Mayur brings with him 15 years of enriching experience in challenging Food and Beverage stream roles
Author Archives: Staff Writer
Posted inOperations
SDM Group launches Kshemavana, a wellness and naturopathy retreat center
It is spread across 20 acres of land, located in Nelamangala, Bangalore Rural district, Karnataka, India
Posted inOperations
Roundtable interview with Mehr Sanduja
In conversation with Mehr Sanduja, General Manager Human Resources at InterGlobe Hotels.
Posted inOperations
Waibhav Rawat has been appointed as General Manager at Renest River Country Resort Manali
He will spearhead property operations and implement growth strategies to achieve and sustain leadership in the market
Posted inOperations
WelcomHeritage Hotels completes 25 delightful years in the hospitality industry
In conversation with Abinash Manghani, CEO, WelcomHeritage Hotels
Posted inOperations
Kaam.com launches its first ever staffing and employment mobile application
This is the first time an OnDemand solution has been created with a massive bench of talent to address the seasonal demand that the industry faces
Posted inDesign
Glancing through India’s first communal table conceptualised restaurant – Mensho Tokyo
Designed by Paushika Gupta Architecture+Design, the interior design of the space aligns with the restaurant’s ever-evolving yet simple and traditional Japanese cuisine
Posted inOperations
Decades of QSR, food courts, restaurants, cafes and more…
Karan Kapur, Executive Director, K Hospitality Corp talks about the evolution of his 4 decade-old company, QSR models and future expansion plans for the same
Posted inDesign
Factors for determining monsoon-friendly fenestration systems in hotels
In conversation with Nitin Mehta is the Co-Founder and Executive Director of ALCOI.
Posted inOperations
Hyatt Regency appoints Kovid Ummat as Cluster Director, Marketing, for Hyatt Regency Dehradun and Hyatt Regency Jaipur Mansarovar
Kovid, who brings to the brand a rich and diverse experience spanning nine years, will be orchestrating all marketing and communication strategies for both these hotels.