Ankush Sharma brings with him more than two decades of diverse experience in the hospitality industry both in India and abroad
Author Archives: Staff Writer
Posted inOperations
Kamaraj Masilamani has been appointed as the Director of Engineering at Hyatt Regency Chennai
He brings with him over 24 years of experience in the field of Engineering
Posted inOperations
FHRAI submits representation to Hon’ble FM requesting to increase ECLGS loan term
Hospitality industry seeks rationalization Of norms for all loans along with easing of eligibility criteria
Posted inOperations
Vijayalakshmi is now the Hygiene Manager at Hyatt Regency Chennai
She has over 15 years of experience in the Hygiene Department
Posted inOperations
Holiday Inn Chennai OMR IT Expressway appoints Amit Kaushik as Front Office Manager
Amit will be responsible for handling the Front Office Operations, ensuring and exceeding guest experience at Holiday Inn Chennai
Posted inOperations
Lokesh Kumar Aggarwal takes charge as the Director Finance, ITDC
Aggarwal specializes in financial resource mobilization from Domestic & Global sources, optimum utilization of funds, undertaking budgetary controls and taking investment decisions
Posted inDesign
Oye Kake – A restaurant design that brings a rich Punjab culture straight to your dining experience
Designed by Saniya Kantawala Design, This Mumbai restaurant celebrates Punjabi traditions by deriving its colour palette from Punjab which creates balanced and harmonious space.
Posted inProducts
Introducing Hafele’s Smuso 2.0 soft closing mechanism
The range offers a wide array of fittings to suit your varied requirements
Posted inOperations
All things MICE
In a candid conversation with Rishi Kumar, General Manager, Indore Marriott Hotel where he shares his insights on the MICE Tourism and hospitality industry in Madhya Pradesh, Growth in the MICE segment and the tourism footfall of the hotel
Posted inF&B
The Leela Palace Udaipur creates a culinary sojourn with Chef Sarah Todd
In collaboration with World on a Plate, The pop-up dinners are scheduled to be hosted on the 3rd and 4th of September 2022