Influencers, social media, content marketing and virtual reality offer great opportunities for hoteliers to engage with guests and to boost their confidence about safety and hygiene measures
restaurant
Diageo India announces ‘Raising the Bar’- a 75-crore programme to support the F&B industry
Raising the Bar will be a two-year programme to support the revival and recovery of qualifying bars, pubs and restaurants serving alcohol across New Delhi, Mumbai, Bengaluru and other cities.
WhatsApp based unbundled e-commerce platform BroEat unveiled to support the F&B industry
BroEat is a menu discovery platform aiding restaurants, home chefs and small businesses to get orders from customers and can enable contactless delivery using the merchant’s own staff or 3rd party last-mile service providers to handle deliveries
Ministry of Tourism quashes news report on ‘hotels and restaurants to remain closed till October 15’
The ministry took to Twitter and clarified that there has been no such announcement made by the authorities and the given news was fake
Accor and Bureau Veritas launch a label based on sanitary measures for hotel and restaurant businesses to reopen
The label will cover both accommodation and catering, and will set the sanitary standards applicable to all the Group’s hotels as well as to other chains and independent hotel
Chef Yenjai Suthiwaja joins back as Thai chef at Neung Roi, Radisson Blu Plaza
With more than 30 years of experience, Chef Yejnai interprets Thai cuisine in a modern and a refined way
Courtyard by Marriott Amritsar’s all-day dining ‘Amritsar Kitchen’ opens its door
Amritsar Kitchen offers a refreshing experience that entices guests with an extensive menu
