Ramya Ravi took a leap of faith by launching RNR Biryani during the pandemic. Today, the brand has 14 cloud kitchens and one restaurant, validating her belief
Food and Beverage
Foodlink opens Dum Pukht in Chembur
‘Art of Dum’ is the company’s second cloud kitchen in Mumbai
The Macallan collaborates with Michelin star Chef Vineet Bhatia
He will curate a 12-course bespoke culinary pairing experience incorporating the fine flavors of The Macallan Double Cask Range
Shivesh Bhatia launches baking class on Skillshare
‘Baking for Beginners: Simple Recipes for Desserts from Scratch’ will take students on a culinary journey with tips and tricks to personalize recipes, experiment with new flavors
SupplyNote announces 100% increase in talent pool in next two quarters
While the brand currently boasts a workforce of 80 employees, it plans to onboard 70 more across various departments
Why are global F&B brands keen to enter India?
From Tim Hortons to Figaro's Pizza, these leading brands are making a beeline for the country
Yataii reopens at Shangri-La Bengaluru
The restaurant returns with authentic and contemporary Japanese cuisine on Level 18
Purani Dilli comes to Holiday Inn Jaipur City Centre with Chandani Chowk ki Rasoi
From 8th to 17th April 2022
Goa gets its first ever luxurious private-pool villa resort: Baale Resort
A bespoke villa resort situated in the charming village of Arpora, North Goa
