With 23 years of experience in the hospitality industry across Hyatt, Marriott & The Grand hotels in India and Muscat, Sujas is an industry veteran specializing in the Food & Beverage department.
Director of Food & Beverage
Holiday Inn Mumbai International Airport appoints Sunil Sharma as Director of Food & Beverage
Sunil brings with him over a decade of experience in the Hospitality Industry
Grand Hyatt Kochi Bolgatty elevates Shoeb Mohammed to Director of Food & Beverage
With 10 years of enriching experience in the hospitality industry, he endeavours to utilize his immense experience in strengthening the F&B strategies
Inder Dev joins Signum Hotels as Director of Food & Beverage
Chef Inder Dev will contribute his vast culinary mastery to lead the food and beverage initiatives across Signum’s growing portfolio of domestic as well as International hotels
Nithilavalavan Baskar joins Park Hyatt Chennai as Director of Food & Beverage
Baskar will be responsible for the entire Food & Beverage operations of Park Hyatt Chennai and delivering a unique, worldly, and sophisticated approach to food and wine
JW Marriott New Delhi elevates Suranjit Sengupta to Director of Food & Beverage
Since the past year, he has been leading the entire F&B team as the Food & Beverage Manager
Pradipt Sinha joins Crowne Plaza Today New Delhi Okhla as Director of Food & Beverage
As an industry expert, Sinha holds an experience of more than 18 years in the hospitality industry converting strategic vision into measurable results.
Here’s how hotels are redefining the tea experience for their guests while adding to their revenues
What was once quintessentially an Indian experience is now being adopted by the world as a spiced Chai Latte, a malty, robust, spiced and sweet concoction, catapulting chai into a premium millennial drink
The Westin Mumbai Garden City appoints Jalaj Rohatgi as director of food & beverage
Jalaj brings with him over 17 years of expertise and operational skills to the role
The Leela Ambience Convention Hotel Delhi appoints Rahul Gautam as director of food & beverage
Rahul had joined the hotel from Aman Bagh, Alwar four and a half years ago
