Chef Sandeep will overlook the exemplary gastronomic history of the hotel while catering to contemporary guests with his years of expertise.
He previously worked with Mumbai’s popular hotels including The Orchid Hotel, Sun n Sand, and The Resort in Mumbai.
In his new role, he will ensure the smooth functioning of the kitchens of Flavours Café – an all-day coffee shop and The Society – the fine-dine multi-cuisine restaurant. He will also curate contemporary recipes and innovate experiential food concepts to suit the diverse guest palate.
