This momentous occasion was marked by the presence of esteemed officials from the Ladakh Skill Development Mission, the University of Ladakh, and the Tourism and Hospitality Skill Council
Operations
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Al Habtoor City Hotel Collection, Dubai appoints Chef Raulito Baquiran as Complex Chef De Cuisine
In his new capacity, he will oversee the daily operations of one of Al Habtoor City's flagship dining establishments, Habtoor Palace Dubai's World Cut Steakhouse
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Rishu Johari takes over as the General Manager of the pre-opening luxury resort by Presidium Sarovar Portico Dalhousie
He comes with an extensive experience of 15 years, with his core competencies embedded in ensuring quality assurance, planning, and monitoring the growth strategies for the brand
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HotelKey welcomes Harish Chandra to bolster its international team
Chandra brings three decades of experience in hospitality and travel systems, strategy and digital transformation
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Uttar Pradesh welcomes Ramada Plaza by Wyndham Varanasi Katesar
Located in the Katesar area of Varanasi and close to Ramnagar Fort and Ganga Ghats, the upscale Ramada Plaza by Wyndham Varanasi Katesar will be adjacent to the midscale Ramada by Wyndham Varanasi Katesar
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The path to carbon neutrality
Vineet Mishra, Cluster General Manager, Pullman & Novotel New Delhi Aerocity, shows how to reach there...
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Amit Gera steps in as the new General Manager at Novotel Chennai Chamiers Road
In his new role, Amit will oversee the complete operations and management of the hotels, along with the senior leadership teams
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Sunil Avhad is now the Finance Manager at Vivanta Aurangabad
He brings with him a wealth of knowledge and expertise accumulated over his impressive 15-year career in the hospitality industry
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Novotel Vijayawada Varun welcomes Sudarshan Motupalle as the new General Manager
With over a decade of experience in the hotel industry and a strong background in hospitality leadership, he brings a wealth of expertise to guide the hotel towards continued success
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Radisson Blu Plaza Hotel Banjara Hills, Hyderabad elevates John Biswas to Director of Culinary
With a remarkable culinary journey spanning more than two decades, Chef John brings a wealth of expertise and creativity to his new role