The festival will see the introduction of select new beers and an array of finger food.
F&B
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Dr Oetker acquires Kuppies
This will mark the German packaged food brand’s foray into ready-to-eat dessert segment
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HRAWI requests Maha govt to restore operation timings for hotels and restaurants in the state
The Association has recommended restoring the operation timings of hotels and restaurants as per the license held by establishments
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The Belgian Waffle Co. launches Stroopwafel
With the launch of Stroopwafel, it wants to keep the momentum for this versatile Dutch favourite snack, which can be eaten on its own or enjoyed with tea, coffee or ice cream.
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Prasuma strengthens its product portfolio with new momo variants
The new variants are now available in more than 70 cities across the country
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Dineout commemorates the ongoing T20 Season with 5th Edition Of ‘Predict & Win’
With hundreds of thousands of foodies across India set to play to win for a spot on the leaderboard, the brand has set the #JungKaMaidaan for food lovers to play and win a PromoCash of worth over INR 1 Cr.
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Mixologist Gaurav Dhyani to lead South markets for Stranger & Sons
The premium gin brand hit the Bangalore market in January 2021 and will soon launch in Telangana and Puducherry this year
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Art of Dum launches in Mumbai
The gourmet delivery kitchen brand has been introduced by Sanjay Vazirani’s Foodlink
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Assam’s Judima Wine gets GI tag
In addition to tracing a product’s origins, the GI tag helps in confirming the legitimacy and marketing of indigenous specialities.
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Goldfinch Hotel’s Banjara Restaurant takes guests on a trail of the Grand Trunk Road
It will showcase the culinary delicacies from various parts of Bangladesh, India, Pakistan, and Afghanistan