The Canada-based café chain is on an expansion spree in India
F&B
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A taste of Rajasthan’s lost cuisine: Baati at K3
Chef Chetan Singh will be showcasing his proficiency and earnest connection with Rajasthani cuisine
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Too Yumm introduces Varun Dhawan as the face of their new namkeen range without palm oil
The actor's witty, quirky and fun character personifies the brand’s attributes of unconventional offerings and pepping up their consumers
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Thai Trails: Savour the tastes of Thailand at JW Marriott Mumbai Sahar
Chef Neung from Phulay Bay, a Ritz Carlton Reserve, will take you on a voyage to discover the land of smiles from May 15th – 28th, 2023, at JW Café
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Embark on a flavorful expedition with ‘Chettinad by Aachi’ at Four Points by Sheraton Mahabalipuram Resort & Convention Center
The execution of this food extravaganza will commence from May 11th-15th 2023 and shall rest with Chef Murthi and his talented team
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Asia’s largest pub Oia opens its doors to its guests in Bangalore
This insta-worthy pub consists of with Greek-inspired architecture and gastronomical global cuisine
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Taj Coromandel presents a mango extravaganza you can’t miss
The hotel also serves decadent desserts that are vegan, lactose and gluten-free
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Savor the taste of Dehlavi Delights: Limited-time pop-up event featuring visiting chefs at ITC Hotels
The culinary showcase is led by cuisine authority Chef Rais – ITC Maurya & Chef Mofid – Welcomhotel Sheraton New Delhi Hotel
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Mumbai’s corporate hub – BKC, now has a new upscale dining destination ‘Pleo’
Founded by Nirmal Patel, Pleo was brought to life with a vision to cater to corporate professionals, families, and the younger generation
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Babylonia: The newest culinary sensation in Bangalore’s dynamic dining landscape
Nestled in the heart of Koramangala, Babylonia promises a distinctive and exclusive food experience