BroEat is a menu discovery platform aiding restaurants, home chefs and small businesses to get orders from customers and can enable contactless delivery using the merchant’s own staff or 3rd party last-mile service providers to handle deliveries
F&B
ITC Hotels partners with Swiggy for delivering responsible dining experiences
Swiggy will enable ‘no contact’ deliveries on all pre-paid orders, which involves a delivery partner leaving the food at the doorstep rather than an in-person exchange
Asia’s 50 Best Bars Awards: Indians from Hong Kong bars makes it to the list
This year’s list featured bars from 10 countries in Asia, including Japan, South Korea, Thailand, Malaysia Greater China including Hong Kong, India, Indonesia and more
NRAI writes to the mall owners to resolve commercial concerns of the F&B Industry
NRAI will soon initiate similar proactive dialogues with other stakeholders such as food service aggregators & individual landlords as well
After Jharkhand, Swiggy commences home delivery of alcohol in Odisha
Services will be launched in Cuttack and Berhampur in the next couple of days
Mawana Foods partners with Michelin-Star chef Vikas Khanna for #EidFeast2020
Chef Vikas Khanna’s team distributed festive packs to families at Haji Ali Dargah, Mahim Dargah, Mohammad Ali Road and adjoining areas
NRAI delegation seeks a mix of policy and liquidity support from FM Nirmala Sitharaman
The delegation expressed industry concerns to the Hon’ble Minister
The new normal: Swiggy starts home delivery of alcohol, kickstarts services in Ranchi
Swiggy is also in advanced stages of discussions with multiple state governments to provide support with online processing and home delivery of alcohol
Government of Telangana assures to support and stabilise the restaurant industry
The minister also advised the representatives to set internal guidelines in adherence to government guidelines and global protocols
EazyDiner launches Safe+ dining program; takes on food app majors by slashing commission to 5 per cent
EazyDiner will also provide restaurants with LiveTable, a top of the line software, to enable effective management of operations for delivery and takeaway
