Each dish, untouched by human hands, is elegantly served by the charismatic ROBO RUBY AND DIVA
F&B
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“The evolution of F&B isn’t just about serving meals; it’s about curating stories!”
Prashant Kulkarni, Food and Beverage Director, Hilton India, stirs a discussion on how hotels must lead the way in reshaping the F&B industry for an evolving palate
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Savour a slice of Vietnam with Chef Huyen Nguyen at Novotel Mumbai International Airport’s ‘Visiting Maestros Event’
It will be running from the 25th of August to the 2nd of September 2023
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Infusing the essence of Goan cuisine in the heart of Delhi
Perbacco at The Lodhi, New Delhi Joins Forces with Avo's for an Exquisite Pop-Up Experience from August 25th to 27th
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Grand Mercure Bangalore unveils The Verandah Koramangala, an all-day dining destination
With both indoor and outdoor seating options, the restaurant epitomizes elegance and warmth, offers a versatile setting for a myriad of occasions
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The ‘The Kartik Aaryan Meal’ creates waves in North and East
Available in the North and East India, the four-piece meal from McDonald will be served in a special Kartik Aaryan-themed, QR-code enabled packaging offering fans an opportunity to take a virtual selfie with their favorite celebrity
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Conrad Pune collaborates with Conosh to bring a dining pop-up – Avatara
The event will take place on 24th and 25th August, 2023
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Experience the fusion of art and gastronomy at Cumulus, Bangalore’s new experiential restaurant
The menu is a symphony of Continental and Asian cuisines
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Celebrate Independence Day with Maayaa’s exclusive South Indian thali
The Independence Day South Indian Thali will be available for a limited time, from 14th August to 15th August at Maayaa, Bengaluru, Karnataka
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Independence Day Special: Revealing India’s top local street food destinations
...From the Godrej Food Trend Report