Her mission is to establish Le Creuset as the preferred destination for dinnerware and cookware needs
Author Archives: Staff Writer
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Culinary Expert Kalpesh Kature steps in as the new Executive Chef at Renaissance Ahmedabad Hotel
He is set to enrich the gastronomic offerings and elevate the overall dining experience
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Lords Hotels & Resorts announces Kumar Roushan as their new General Manager – Development
He will oversee all aspects of planning, implementation and development at Lords
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Radisson Blu Plaza Hotel Banjara Hills Receives ‘Best Sunday Brunch’ Award
…In the city for five-star hotels by Hybiz Food Award.
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Final quarter of the year dominated by long weekend getaways and self-drive adventures
The rise of weekend drivecations has breathed new life into the Indian tourism sector
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Signum Resort Igatpuri opens its doors in Maharashtra
This property marks Signum's second hotel launch in India this year
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Accor expands Asia portfolio with 30 new properties
The hospitality group continues to expand its dominance across strategic markets with 7,600+ rooms set to be added to the portfolio across its preminum, midscale and sconomy division
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In-flight annoyances exposed in Agoda’s latest report
Invasion of personal space, flight delays, and loud passengers most likely to make travellers go ‘insane on the plane’
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Hyatt Regency Dharamshala Resort welcomes Pradeep Rawat as new Executive Chef
He joins the hotel from Courtyard by Marriott Mahabaleshwar, Maharashtra, where he served as Executive Chef
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Hospitality veteran Dr Suborno Bose unveils his new book ‘The Art of Sustainable Hospitality’ in Hyderabad
The book is a labour of love for Dr Bose, an industry veteran who has made it his mission to promote sustainability and the UN Sustainable Development Goals disclosed in a press note issued in the city today