Novotel Kolkata Hotel & Residences announced the appointment of Vikram Jaiswal as the new Executive Chef. With an impressive 16 years of enriching experience in the hospitality industry, Chef Vikram Jaiswal has garnered acclaim for his innovative culinary creations and exceptional leadership.
Chef Vikram brings a wealth of expertise from his distinguished career, having worked with prestigious establishments such as ITC Sonar Kolkata, Hyatt Regency Delhi, Taj Mahal Hotel New Delhi, Swissotel Kolkata, The Lalit New Delhi, and The Leela Ambience Gurugram. He specializes in Western cuisine, having collaborated with renowned chefs from around the world, including Turkey, Italy, China, France, Japan, Mexico, among others. His culinary journey includes completing master classes from the esteemed Alain Ducasse, holder of Three Michelin stars.
Speaking on the new addition to the hotel leadership team and consistently evolving culinary affairs, General Manager Arjun Kaggallu said, “We are thrilled to welcome Chef Vikram Jaiswal to our culinary team. His extensive experience and culinary artistry align seamlessly with our commitment to providing a world-class dining experience for our guests.”
In addition to his enthusiasm of donning the white coat, Vikram is passionate about gardening, photography, and various fitness activities.
