Its Happy Meal will have Dole’s Pineapple TidBit Fruit Bowls across 24 cities in North and East India
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OYO’s second brand film promotes its era appropriate cancellation and refund feature
Titled ‘Kalki Kal Dekhenge’ it features actor Kalki Koechlin
‘Hornby’s Pavilion’ in ITC Grand Central presents 28 States Dishes
Indulge in the best of handcrafted local delicacies from every corner of India complemented by their award winning safety initiatives.
Tourism and Hospitality Skill Council National in association with NSDC concludes IndiaSkills 2021 National rounds
The 5 skill rounds were Patisserie & Confectionery, Cooking, Bakery, Hotel Reception and Restaurant
Radisson Blu Hotel MBD Ludhiana completes 9 years
Guests at Radisson Blu Hotel MBD Ludhiana were offered scrumptious buffet meal and exclusive offers on F&B at Café Delish
TBO Tek Limited appoints four independent directors to its Board
Ravindra Dhariwal, Rahul Bhatnagar, Bhaskar Pramanik and Anuranjita Kumar have joined the global B2B travel tech company
GoodDot now on Swiggy Instamart
The plant-based meat brand also plans to launch its products on retail chains like Reliance JioMart, D-mart and Spencer’s
Shezad Nagori is Front Office Manager at Courtyard by Marriott Sindhu Bhawan Ahmedabad
He will bring to the table detailed guest interaction methodologies and an ability to provide effective solutions to complex challenges
Hopshaus introduces low-calorie and sustainable cocktail menu
Designed by mixologist, Robert Hospet, this menu is an homage to healthy and sustainable living
Siva Sankara Narayanan joins Hyatt Regency, Chennai as Information System Manager
He has over 20 years of experience in IT Operations
