Jatish brings in with him 2 decades of illustrious experience in luxury hotel operations
new appointment
Fairfield By Marriott Mumbai appoints Dipesh Sinha as their Food and Beverage Manager
Dipesh will be instrumental in processes such as restaurant operations, guest experience management, administration, restaurant revenue forecast, F&B strategy, concept promotions, cost control and beverage initiatives
Farhan Hamidani has been appointed as the Director of Sales and Marketing at The Westin Goa
He will be taking on a further leadership role by leading a country wide sales team and strategically directing the marketing roadmap for The Westin Goa
Park Hyatt Hyderabad appoints Govindan JM as the Marketing Communication Manager
With 7+ years of Marketing Management work experience foraying the Hospitality, Automobile, and Healthcare, he has taken up the role of a Marketing Manager at Park Hyatt Hyderabad
The Westin Rishikesh Resort and Spa Appoints Rohit Chhokar as Director of Sales and Marketing
Rohit will be focusing on optimizing the resort’s revenue performance as well as establishing the brand’s positioning of being the most versatile and preferred resort in the Himalayas
The Westin Rishikesh Resort and Spa appoints Amardeep Singh As General Manager
A seasoned hotelier with over two decades of extensive experience in the hospitality industry, Amardeep will be responsible for strategically building the hotel’s vision of being the most preferred and versatile destination in the Himalayas
Shefali Parashar appointed as the new Director of Sales and Marketing at Asia Resorts Ltd
Shefali Parashar will be responsible for the efficient running of sales and marketing in line with the hotel’s strategies and brand standards, whilst meeting employee, guest, and owner expectations
DoubleTree by Hilton Gurugram Baani Square elevates Apoorva Chandram as Rooms Division Manager
He will be responsible for uniquely enriching guest comfort and satisfaction, training and development, quality assurance, budgeting, performance development and ensuring operational excellence within the team
Chef Harjyot Singh Bamrah is now the Chef De Cuisine for Hyatt Place, Hampi
Chef Harjyot brings with him more than 7 years of culinary experience to this new role
GreenPark Hotels and Resorts, Corporate Office appoints Narendra Gannamani as Group Finance Controller
He is highly skilled in the area of Internal audits, Statutory audits, Special Assignments along with Taxation – IDT and DT
