FHRAI plans to continue engaging with the Government for sector-specific relief
Hotelier India news
Prabal Srivastava joins Grand Mercure, Vadodara Surya Palace as General Manager
Srivastava comes with over 20 years of Hospitality experience working
Thomas Cook India & SOTC launch exclusive offers in association with GoAir
The offers are valid on bookings received till April 9, 2021, for travel before September 30, 2021
Sonali Merchant Chavan joins The Westin Mumbai Garden City as Director HR
She will be responsible for employee progression, workforce management, and developing innovative HR strategies for the associates
Maharashtra Tourism to bring back iconic Victoria carriages in a new avatar
The carriages will serve as another tourist attraction and an addition to the city’s historical treasures and rich heritage
Resto-bar RYU debuts in Gurugram
It is the brainchild of Shyam Thakur, who has partnered with Gagan Anand for the venture
Allana Group picks 1% minority stake in LT Foods
The acquisition comes at an investment of INR 20 crore
Crowne Plaza Greater Noida opens Korean Grocery store
The Seela Mart will offer popular Korean food and grocery items, while it will also serve locally-manufactured products on their shelves like Korean snacks, sauces and spices.
Keeping an eye on fixed expenses
Coming to terms with the high-risk nature of their current business model and fragility of their profitability were the biggest lessons F&B business owners learned from the pandemic
Glion Institute of Higher Education appoints Didier Aniès as Executive Chef
In his role as Executive Chef, he will instil his culinary vision as well as providing inspiration for the menus of the institution’s multiple restaurants
