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Hotelier India news
Posted inF&B
Surat Marriott hotel unveils their specialty Pan-Asian restaurant ‘Vintage Asia’
With Vintage Asia, Surat will experience Teppanyaki style cuisine inspired by the celebrated culinary heritage of Asia, featuring a menu that is quintessentially Asian with decadent twists.
Posted inProducts
Hapusa bags a gold at The International Wines & Spirits Competition 2021
Craft distillers like Nao Spirits dominated the gin category, instead of global brands
Posted inBusiness
74% of hospitality sector faces negative credit profile: ICRA
The second wave has derailed the industry’s recovery by almost three quarters
Posted inF&B
Surat Marriott hotel unveils their specialty Pan-Asian restaurant ‘Vintage Asia’
For the first time, Surat will experience Teppanyaki style cuisine inspired by the celebrated culinary heritage of Asia, featuring a menu that is quintessentially Asian with decadent twists
Posted inBusiness
From Aspirational To Operational
Architects and designers can adopt a cost- and time-effective sustainable approach to make debates about environmental benefits moot
Posted inBusiness
THE RIGHT SOURCE
Sustainable procurement promotes efficient and effective use of natural resources, while contributing to savings in the long term
Posted inBusiness
GREEN SHOOTS OF HOPE
IHCL offers valuable lessons to hotels keen to get rid of single-use plastics
Posted inBusiness
GREEN AT HEART
From harvesting produce grown in its gardens to training local farmers in correctly handling wildlife, Aman Resorts shows the numerous ways hoteliers can limit ecological impact
Posted inBusiness
TORCHBEARERS OF SUSTAINABILITY
ITC Hotels has been synonymous with sustainability in the industry, delivering luxury experiences while embedding planet-positive experiences in its products, people, processes and progress