Chef Yogendra has over two decades of culinary experience and has worked with leading Indian and International luxury hospitality brands
executive chef
Posted inOperations
Radisson Hotel Agra appoints Khemraj Ghimray as executive chef
Chef Khemraj brings more than 19 years of rich experience in the culinary industry
Posted inOperations
Hyatt Regency Kolkata appoints Chef Vikas Singh as executive chef
With over 11 years of culinary experience, Chef Vikas brings a dynamic and innovative energy to the hotel’s diverse culinary scene
Posted inOperations
Four Points by Sheraton Pune, Hotel & Serviced Apartments appoints Aakash Sachdev as executive chef
Chef Aakash brings more than a decade of experience to the role
-1200x900.jpg)
Posted inOperations
JW Marriott Chandigarh appoints Japvir Singh Vohra as executive chef
With over 14 years of professional experience, Chef Japvir brings with him extensive skills and understanding of food and beverage operations
Posted inOperations
Courtyard by Marriott Ahmedabad appoints Chef Akshay Katti as executive chef
Chef Akshay has been associated with multiple leading hotels in India and overseas
Posted inOperations
Courtyard by Marriott Chennai appoints Pranjal Gogoi as executive chef
Chef Gogoi brings with him over 11 years of experience in the field of culinary arts
Posted inOperations
InterContinental Chennai Mahabalipuram appoints Lawrence Amalraj as executive chef
Chef Lawrence comes with 18 years of experience, having served in Hotels such as the Taj Club House, Raddisson Blu and Double Tree by Hilton
Posted inOperations
Le Meridien Goa, Calangute appoints Chef Amit Kumar as executive chef
With over 12 years of experience in the industry, Chef Amit specializes in French & Italian Cuisine apart from his highly component managerial skills of people, time and cooking techniques
Posted inOperations
Holiday Inn Jaipur City Centre appoints Chef Mihir Kane as executive chef
A seasoned hospitality professional, Chef Kane brings 14 years of experience to the role