This collaboration reflects both brands' mutual dedication to sustainability, cultural preservation, and environmental stewardship
collaborations
Posted inUncategorized
When traditional ice cream marries gourmet chocolate
Will launch exotic flavours such as Black Gold Chocolate, Roasted Almond with Coffee, Dry Fruits, Salted Caramel, and Vanilla Bean in all SMOOR outlets
Posted inF&B
Barilla and Hyatt Regency Chennai come together to elevate Italian gastronomy
Barilla provides training sessions by Chef Andrea Tranchero, developed specifically for the chefs at the Hyatt Regency Chennai