Women constitute to more than half of all Hilton employees in the U.S., including 53% at the management level
Operations
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InterContinental Chennai Mahabalipuram appoints Lawrence Amalraj as executive chef
Chef Lawrence comes with 18 years of experience, having served in Hotels such as the Taj Club House, Raddisson Blu and Double Tree by Hilton
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Le Meridien Goa, Calangute appoints Chef Amit Kumar as executive chef
With over 12 years of experience in the industry, Chef Amit specializes in French & Italian Cuisine apart from his highly component managerial skills of people, time and cooking techniques
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JW Marriott Kolkata appoints Manuj Sahney as food & beverage director
Highly result-oriented and versatile, Manuj comes with over a decade of experience
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Holiday Inn Jaipur City Centre appoints Chef Mihir Kane as executive chef
A seasoned hospitality professional, Chef Kane brings 14 years of experience to the role
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Aloft Bengaluru Cessna Business Park appoints Deepika Lohani as HR manager
Deepika comes with over 8 years of experience in human resources domain
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Conrad Pune appoints Dharam Singh as hotel manager
Singh brings more than 18 years of experience to the role
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Hilton Mumbai International Airport appoints Vipul Mishra as commercial director
Mishra comes with an experience of 14 years working with varied hotels in India and abroad
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Four Seasons Hotel Bengaluru appoints Ojas Vagal as assistant director of people & culture
Vagal has spent thirteen years with Hyatt Hotels before this role
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JW Marriott Jaipur Resort & Spa appoints Amit Sachdeva as general manager
Sachdeva has two decades of rich experience in Luxury, Upper-upscale, Convention, Business and Economy hotel operations