Debarati comes with a rich experience of over 12 years in the sales and marketing industry
Operations
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Dilip Puri, Founder & CEO, Indian School of Hospitality shares his opinion on creating the leaders of tomorrow
Those who choose to pursue a future in hospitality have to be open-minded, welcoming and armed with a strong repertoire of skills
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Courtyard by Marriott Chennai appoints Pranjal Gogoi as executive chef
Chef Gogoi brings with him over 11 years of experience in the field of culinary arts
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The Westin Gurgaon, New Delhi appoints Prateek Kalra as director of operations
A bonafide leader & industry visionary, Prateek brings not just experience but strategic perspective to his new role
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Rakesh Barot joins Courtyard by Marriott Chennai as operations manager
Rakesh, who joined the industry fifteen years ago, is an award winning operations and room leader
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The Westin Pune Koregaon Park appoints Harish Kumar as front office manager
Harish brings more than 7 years of experience to the role
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Fairmont Jaipur appoints Amit Sangwan as director of food & beverage
Amit comes with more than 16 years of experience and understanding of the national and global luxury market
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Quick chat with: Virupaksh Ganganna, Purchase Manager, Sheraton Grand Bangalore Hotel at Brigade Gateway
Quality is our major concern and we try to get the best quality materials from the market
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Jyoti Rathore joins Quan Spa at JW Marriott Chandigarh as manager
Jyoti brings more than 8 years of experience to the role
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Evolve Back Kamalapura Palace, Hampi appoints Shankar S as head chef
Shankar holds over a decade of experience in the hospitality industry and brings to the table a well-rounded and proficient kitchen management experience