This March, Bengaluru Marriott Hotel Whitefield invites its patrons to embark on a culinary journey with MCafe’s Flavours of the 7 festival.
Experience the rich culinary tapestry of our motherland with the exquisite spread inspired by the seven corners of the nation.
For those with a penchant for North Indian delights, indulge in Laal Maas and Daal Baati Churma from Rajasthan, while there is Pork with bamboo Shoots and Machihan for those who enjoy the cuisine from the Northeast.
Venture into the cinema capital of India with savoury delights like Kombodi Cha Rassa and Palak Thecha, and relish the coastal treasures of Goa with the Chicken Xacutti and Prawn curry.
Last but not least, pay an ode to the vibrant culture of South India with our extensive South Indian menu including dishes such as the legendary Hyderabadi Dum Biryani from Telangana and the exotic Chemmeen Manga Vattichathu and Kaithchakka Moru Curry from the coastal regions of Kerala.
Immerse yourself in the flavours of our nation from 4th to 14th March at MCafe’s ‘Flavours of the 7’ festival from 7 pm to 11 pm.
