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Home » F&B » Page 50

F&B

Posted inF&B

Yataii reopens at Shangri-La Bengaluru

by Staff WriterApril 18, 2022April 18, 2022

The restaurant returns with authentic and contemporary Japanese cuisine on Level 18

Posted inF&B

TOPS ropes in Kareena Kapoor Khan as brand ambassador

by Staff WriterApril 15, 2022April 14, 2022

The actress will be the face of the company’s diverse range of pickles, ketchup and sauces

Posted inF&B

Mauji Time Cafe seeks to raise funds to the tune of $1 million 

by Staff WriterApril 15, 2022April 14, 2022

These funds will be used for its expansion and set up across 8 cities in India, along with technology advancements and building Food and Beverage capabilities.

Posted inF&B

Sleepy Owl X NOTO launches limited edition ‘Chocolate Coffee Fudgsicles’

by Staff WriterApril 14, 2022April 14, 2022

Made with ZERO added sugar and only 98 calories, this fudgsicle has no artificial flavors, colors, or preservatives.

Posted inF&B

Purani Dilli comes to Holiday Inn Jaipur City Centre with Chandani Chowk ki Rasoi

by Staff WriterApril 14, 2022April 14, 2022

From 8th to 17th April 2022

Posted inF&B

Actor Varun Dhawan invests in Curefoods

by Staff WriterApril 13, 2022April 13, 2022

He becomes the face of flagship brand EatFit

Posted inF&B

Indore Marriott’s 54 Praangan spices up its menu with new additions

by Staff WriterApril 13, 2022April 12, 2022

Guests can enjoy the Malwa cuisine and an interesting cusp of culinary offerings from Indore, Maharashtra and Rajasthan

Posted inF&B

Keventers launches its first café at Zirakpur, Punjab

by Staff WriterApril 11, 2022April 11, 2022

It marks a shift in the brand's retail strategy as it moves from the conventional take-away and QSR formats to enter a larger dining space

Posted inF&B

Woods At Sasan launches India’s first Sattvic Meal Plan

by Staff WriterApril 8, 2022April 8, 2022

The biophilic and sustainable wellness luxury retreat wants to strengthen its position as a Nutritional Retreat

Posted inF&B

Chef Massimo Bottura heads to Mumbai

by Staff WriterApril 8, 2022April 8, 2022

Masters of Marriott Bonvoy and Culinary Culture are bringing him to the Maximum City for a culinary experience of his epicurean excellence

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