This first-of-its-kind brewpub with an on-site microbrewery is located at Taj Holiday Village Resort & Spa, Goa
F&B
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‘Cloud kitchen’ is the new buzzword in dining today, but is it here to stay?
Dhaval Udeshi, Co-Founder, Chrome Asia Hospitality, and Awadesh Jha, Director, Food & Beverage, Holiday Inn International Airport Mumbai, answer queries that pop up about the rise of cloud kitchens, the pitfalls to avoid if starting one and whether the trend is here to stay…
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Farm To Fork
Hoteliers are upping the ante as far as using local, seasonal, and traditional ingredients in their cooking in the aim to keep this sustainable and sensible.
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Four Seasons Hotel Mumbai, The Soul Company and Ardbeg bring you a taste of Japan of Yakimono Night with Chef Son Pham
With the final season of this series, the finest chefs come together to create an enjoyable celebration of food cooked over fire
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St. Regis Mumbai brings the experience of Dubai-based restaurant COYA to the city
Mixologist and bar manager Samy Rathnayake of COYA Dubai will visit Koishii of Penthouse at the St Regis Mumbai for an exclusive two-day guest bar shift
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Celebrate Women’s Day with vibrant food on your plate at Novotel Vijayawada Varun
The hotel is celebrating today with a delicious feast at their all day dining outlet, Food Exchange
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“Food is not only a question of palate”- French Institute hosts discussion on diversity, equity, sustainability of food
The discussion was part of the series of such initiatives organized by the French Institute in India (IFI), the educational, scientific and cultural department of the Embassy of France in India
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Refurbished whiskey lounge and bar – Merlin’s – opens in Mumbai
Located at The Orchid Mumbai, guests can croon their way to some melodious vibes along with delectable food and classic drinks
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This Women’s Day, indulge in ‘AGE = PERCENTAGE OFF’ offer at Mad Over Donuts outlets
The offer is valid only on the 8th of March across all MOD stores in India
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Vadilal’s VadiBro is back to delivering deliciousness
Brings two new exciting flavours in the gourmet natural ice-cream range