Café Akasa has launched its inaugural Easter Special Meal, bringing a touch of seasonal cheer to the skies. The thoughtfully curated meal includes Turkey Ham Hawaiian Sliders, Cheese & Spinach Cutlets, a delightful Easter Egg Cheesecake, and a beverage of your choice. Designed to blend the traditional flavours of Easter with a modern culinary twist, this unique festive offering enhances the airline’s growing gourmet repertoire.
A menu made for every palate
Café Akasa’s dynamic and diverse menu is refreshed regularly to cater to a wide range of tastes and preferences. With over 45+ meal options spanning fusion cuisine, regional appetisers, and indulgent desserts, each dish is crafted by reputed chefs from across India.
The menu also includes healthy and trend-forward offerings like Kombucha—an industry-first at 35,000 feet—making the onboard experience not only satisfying but also memorable.
