IKAI Maharashtra store, located exclusively at Terminal 2, offers a variety of snacks, sweets and everything authentic to the state of Maharashtra.
The products were brought into existence to cater to the passengers travelling out of Mumbai, and travellers looking to carry all the mouth-watering delicacies from Maharashtra.
The journey of IKAI Maharashtra as premium, luxury mithai and namkeen brand, started in early 2022. The team apparently has done extensive research, spending six months, travelling to different parts of Maharashtra, identifying the hero ingredients from various cities and districts, innovating recipes and executing extensive product trials before finalising the current offerings.
Some of the state-specific ingredients used in mithais include Haapus Mango from Ratnagiri, Oranges from Nagpur, Strawberry from Mahabaleshwar, Coconut from the Konkan Belt, Amla from Amravati, and Ice Halwa from Mumbai. Their namkeens feature Ragi from Raigad, Sankeshwari Chilli from Kolhapur, Chickpeas (Chana) from Mahabaleshwar, Pav Bhaji recipe inspired from Mumbai, and Cashews from the Konkan Belt.
The products are preservative-free and individually packaged to ensure a shelf life of up to 45 days for mithais and 90 days for namkeens.
