He has prior experience in operations and financial management, sales and marketing planning, people management, and guest focus
Author Archives: Staff Writer
Boteco-Restaurante Brasileiro opens at BengaluruÂ
It captures the essence of a Brazilian watering hole with an emphasis on delicious, high-quality food and great drinks
Radisson Blu Indore appoints Murari Prasad as Food and Beverage Manager
His last employers were Sayaji Pune where he was employed as Food and Beverage Manager
Leveraging AI-based Personalization to Redefine Customer Experience in the Travel industry
From automated messages to visual search, AI allows companies to better support their customers needs at more touchpoints along their journey
Simon Gomes joins Radisson Resort and Spa Lonavala as Director of Food and Beverage
He brings with him a wealth of 20 years of experience in the hospitality arena
Symega Food Ingredients Announces the Launch of ‘Cuisinary’ at AAHAR
Cuisinary is a range of convenient cooking ingredients created by chefs for professional kitchens across QSRs, HoReCa and Institutional catering
Radisson Blu Indore appoints Sumit Sinha as the Front Office Manager
He is a hospitality professional with 12 years of work experience
Syed Zulfiqar Ali appointed as the General Manager at Courtyard by Marriott, Sindhu Bhawan Road Ahmedabad
He is an extremely passionate and driven hospitality professional with over 22 years of work experience
Rester Resorts forays in Jim Corbett
Situated away from the concrete chaos it is surrounded by farms and river streams
While domestic travel still tops the charts, Thailand and Singapore are ranked most popular international destinations
Meanwhile Agoda also reveals that Indians are seeking out warmer climates, with Maldives topping the list of favorite international destinations
