The popular Dirty Buns and Bread returns to Shangri-La Bengaluru’s Lobby Lounge with a range of flavours. Guests can enjoy these messy confections crafted by Executive Pastry Chef Naveen Shetty and his pastry team, which include Chocolate Mud Bun, Matcha Dirty Bread, Gianduja Cookie Bread, Lemon Brioche and Banana Dulcey Bread.
The must try amongst all is the Chocolate Mud Bun layered with flaky goodness and enveloped in a rich nutty glaze with ample chocolate shavings. Each bite creates a delicious mess that animates the muddy face that it’s known for.Â
The list doesn’t end here, guests can also indulge in savoury options such as Croque Monsieur, the Classic French Ham and Gruyère Cheese Sandwich, the Ciabatta Chicken Sandwich and the Tacros, an amalgamation of Taco and Croissant. Guests can pair their buns with quirky coffee-based sips including Red Velvet Latte, Espressino, Charcoal Latte, Vanilla Bean Iced Coffee or a Coconut Coffee shake.
The Dirty Buns are available a la carte at the Lobby Lounge daily from 11 a.m. to 9 p.m. until 31 March 2022.
