Ashish Tiwari has joined Crowne Plaza New Delhi Rohini. He brings with him more than 15 years of experience in the industry. After embarking on his professional bandwagon with Princess Cruise Ltd. he’s also worked with Radisson Blu Plaza. Post this he moved to The Leela Ambience Gurugram Hotel & Residences where he worked for their speciality restaurant.
A well balanced hospitality professional, he has had a great run with different segments at Accor Hotels where he touched great heights and achieved titles like executive chef, sous chef and chef de cuisine. He has almost spent 5 years shaping the brand and acquiring appreciations for them and him as well.
