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Christmas Tree Lighting ceremony at Park Hyatt Chennai
This year the concept was made extra special by turning the Christmas Tree into a Christmas Wish Tree.
Sana Di Ge Delhi curates festive menu
The coastal fine dining restaurant has curated menu from their celebrated Chef Sukesh
Mahzarine Baria joins Novotel Chennai Sipcot as their Front Office Manager
Mahzarine's current responsibilities include overseeing overall Front Office operations, with a special emphasis on guest experience and loyalty development
Green Mantis hosts string craft workshop in association with Craft Bazaar
In the spirit of festivities, Green Mantis is curating an exclusive menu with their signature dishes
Grand Hyatt Mumbai Hotel and Residences appoints Nibu Mathew as Director of Food and Beverage
Nibu’s journey across the industry has offered him great exposure and the opportunity to work with esteemed brands
JW Marriott Kolkata’s newly launched outlet ‘ANGAAR’ commemorates the luxurious flavours of Awadhi and Peshawari cuisine
With a unique old-world charm and the open air seating, Angaar, located within the confines of JW Marriott Kolkata offers an authentic Awadhi dining experience to its patrons
Heavens Portfolio organises ‘HP Luxury Roadshow 2021’in India
The roadshow, held in a hybrid model, was attended by over 30 of its travel trade partners across the four cities
Hyderabad Marriott Hotel rings in the festivities with Grand Tree Lighting ceremony
The tree was lit by General Manager, Sudeep Sharma in the presence of top influencers and socialites from the city along with the Marriott Hyderabad Team.
Amazon Food announces the third edition of the ‘Great Foodie Fest’
This unique food festival offers customers an opportunity to enjoy great discounts and cashbacks on delicious orders from over 5,500 hygiene certified restaurants
