A Rupeswara Rao, Head Chef, Fairfield by Marriott, Visakhapatnam
Hotelier India
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Suresh Thampy- Winner: Hotelier India Awards 2018, Chef of the year, Upscale to Mid-Market
Suresh Thampy, Executive Chef, Holiday Inn Mumbai International Airport
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Dawa Lama- Winner: Hotelier India Awards 2018, Chef of the year, Luxury to Upper Upscale
Dawa Lama, Executive Sous Chef, W Goa
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Ashish Kumar Singh- Winner: Hotelier India Awards 2018, General Manager of the year, Economy to Budget
Ashish Kumar Singh, City Hotel Manager, Ginger Noida
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Monica Suri- Winner: Hotelier India Awards 2018, General Manager of the year, Upscale to Mid-Market
Monica Suri, General Manager, Jaipur Marriott
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Mehrnavaz Avari- Winner: Hotelier India Awards 2018, General Manager of the year, Luxury to Upper Upscale
Mehrnavaz Avari, General Manager, Umaid Bhawan Palace – A Taj Palace
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IHM Pusa- Hotelier India Awards 2018, Excellence in the Hospitality Industry
Institute of Hotel Management, Catering and Nutrition, Pusa, trains professionals who help the hospitality industry evolve to meet new challenges and set new standards.
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The Oberoi Centre of Learning and Development- Hotelier India Awards 2018, Excellence in the Hospitality Industry
The Oberoi Centre of Learning and Development (OCLD) was established in 1966 by the doyen of the Indian hospitality industry, Mr PRS Oberoi, to raise the skill standards of the industry to match global standards.
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Vikram Choubal- Hotelier India Awards 2018, Editorial Choice: Project & Sustainability Person
Vikram Choubal is the Vice President – Project Management of Global Design Asia Pacific at Marriott International
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Manav Thadani- Hotelier India Awards 2018, Hall of Fame
Manav Thadani, Founder Chairman at Hotelivate, is a serial entrepreneur, an advisor, foodie, phillumenist and a passionate hotelier.