Manish Dayya, General Manager, Sofitel Mumbai BKC, in a candid chat with Hotelier India on his passion for hospitality and vision for his brand…
Hotelier India news
How the rise of manufacturing units is helping the hospitality industry
Ashley James, General Manager, Angsana Oasis Spa & Resort, spotlights the symbiotic relationship between the two.
Sarovar expands in Nepal
Sarovar Hotels & Resorts announced the signing of a management agreement with Sunniva Inn Boutique Hotel & Spa to open a Golden Tulip branded hotel in Nepal.
Looking for delicious, authentic Indian food?
Currynama in Delhi NCR is the food destination for desi Indian flavours with an innovative twist.
Dr Jyotsna Suri receives the Lifetime Achievement Award at the 14th Hotelier India Awards
Rightly called the High Priestess of Hospitality in India, Dr Jyotsna Suri, an epitome of a dynamic change-maker, has steered the Lalit Suri Hospitality Group to unprecedented heights of success.
Sayaji Hotels welcomes Teena Nichani as General Manager, Sales
With a robust career spanning over 22 years in the hotel industry, Teena brings a wealth of experience in sales and marketing management, front office operations, and strategic business solutions.
100 and counting!
With the launch of Lemon Tree Premier, Malad, Mumbai, Lemon Tree Hotels Limited has achieved another milestone – its 100th property.
India’s culinary scene is experiencing a sweet revolution
Chef Arvind Prasad, Co-Founder, Executive Pastry Chef and Academic Director, Whitecaps International School of Pastry, sheds light on the need for skilled pastry chefs
Homecoming for Amandeep Kaur as she returns as GM, ITC Gardenia, Bengaluru
An alumna of Welcomgroup Management Institute (WMI), Amandeep Kaur is the first lady to helm the General Manager's office at ITC Gardenia, Bengaluru.
The Taj turns 120!
Indian Hotels Company (IHCL) celebrates 120th year of its flagship Taj Mahal Palace, Mumbai, reflecting the journey of the iconic brand ‘Taj’.
