Featuring 181 rooms spread over 20 acres of lush gardens and swaying palm trees, the hotel is decked out with Mediterranean-theme-styled villas that reflect Goan Portuguese architecture.
Hotelier India news
Posted inOperations
Hameed Farook joins Park Hyatt Hyderabad as Executive Chef
He will oversee the development and menu planning and the culinary offerings at Park Hyatt Hyderabad’s iconic and award-winning restaurants
Posted inBusiness
Holiday Inn Jaipur City Centre turns 7
To make this anniversary an occasion to remember and to give guests and the team members even more reasons to celebrate this milestone, the hotel created a 7 Ft. Long Cake with chocolates and exotic fresh fruits to top it all.
Posted inF&B
Nature’s Basket launches plant-based meat category in collaboration with Blue Tribe
These products are currently available across its 25 stores
Posted inBusiness
The Leela Palaces, Hotels and Resorts voted as the World’s Best Hotel Brand for the second consecutive year
This honour is a recognition of the brand’s consistency in pursuing excellence and its commitment towards curating authentic luxury experiences with the graciousness of Indian hospitality
Posted inOperations
Julien Lloyd is the new Hotel Manager of Radisson Blu Hotel & Spa, Nashik
He brings his vision for progressive F&B concepts and cultivating a culture of genuine care and sincere service to cement the hotel’s position as a premium destination for leisure, business, and social guests.
Posted inF&B
SOCIAL launches a new outpost in Chembur
This marks Impresario Handmade Restaurants’s 28th outlet nationally and 12th in Mumbai
Posted inBusiness
Deltin Casinos at Gangtok, Kathmandu now open
While ‘Deltin Denzong, Gangtok’ opened earlier in August, ‘Deltin Casino International, Kathmandu’ has opened recently.
Posted inF&B
Pune welcomes Copter7 commercial beers by 7Ink Brews
The company organized a Sundowner, which was hosted at Elephant & Co, Kalyani Nagar