The future is bright for the trailblazing winners of the 12th Hotelier India Awards who overcame daunting challenges during the pandemic
hotel news
Posted inF&B
Fairmont Jaipur introduces ‘Zia’ barbeque restaurant
It is inspired by the grills of Mughal era and American barbeque trails
Posted inF&B
Restaurateur Varun Tuli launches Tbsp.Tablespoon
The gourmet bistro, from the house of Yum Yum Cha, is located at Saket’s The Commons
Posted inOperations
The Westin Pune appoints Chef Vikram Khatri as Director of Culinary
He has over 21 years of experience
Posted inF&B
Mad Over Donuts takes a sip of the beverages business
It has introduceda refreshed range of chocolate beverages as well as hot and cold coffees
Posted inOperations
Vinod Kannan takes over as Vistara’s CEO
Deepak Rajawat has been promoted as the company’s Chief Commercial Officer
Posted inOperations
Hyatt Regency, Chennai appoints Pratyush Tripathi as Food & Beverage Manager
He will be seen spearheading F&B operations, specialty restaurants, guest experience and other key roles in the hotel.
Posted inOperations
ITC Grand Central Mumbai appoints Dristi Hatimuria as PR Manager
Her last role was as Senior Manager Marketing at Hard Rock Café corporate office
Posted inOperations
Abdul K Waheed appointed as Corporate HR Manager for Anandha Inn Convention Centre and Suites & Grand Hotel D’Europe
In the current role Waheed is responsible for entire HR and Training functions.