The brunch will offer an elevated dining experience with a tribute to the 'Millets of India' campaign
hotel dining
Posted inF&B
Savor unique flavors with Zeta at Hyatt Regency Pune’s new menu
This exciting menu is a culinary journey that promises to delight guests with a range of Italian-inspired dishes and regional specialties from across Italy
Posted inF&B
Feast on delectable Onam delights
…Across Taj, SeleQtions and Vivanta hotels in Kerala
Posted inF&B
“The evolution of F&B isn’t just about serving meals; it’s about curating stories!”
Prashant Kulkarni, Food and Beverage Director, Hilton India, stirs a discussion on how hotels must lead the way in reshaping the F&B industry for an evolving palate
Posted inF&B
Grand Mercure Bangalore unveils The Verandah Koramangala, an all-day dining destination
With both indoor and outdoor seating options, the restaurant epitomizes elegance and warmth, offers a versatile setting for a myriad of occasions
Posted inOperations
Marriott Hotels debuts in Coorg
…Bringing its legacy of heartfelt service and innovative dining to the Coorg Marriott Resort & Spa
Posted inOperations
Nitish Dubey takes charge as Food and Beverage Manager at Fairfield By Marriott Mumbai
Nitish has more than 13 years of expertise working at a variety of luxury, lifestyle, and business hotels