The Hotelier India's GM Summit Southern Region was a smashing tribute to hoteliers!
hospitality events
Posted inEvents
International Hospitality Day in Mumbai: Industry giants gather at ITC Maratha for special recognition
The ceremony was a grand affair, with esteemed dignitaries, industry leaders, and renowned personalities from the hospitality sector gracing the occasion
Posted inOperations
DoubleTree by Hilton Gurugram Baani Square celebrates Global Week of Engagement
The event was graced by the presence of top executives of corporates and event companies
Posted inOperations
The Orchid Hotel Mumbai announces ‘Weddings with Orchid’Â
The event will showcase the hotel’s expertise in hosting weddings
Posted inEvents
Taj Hotel & Convention Centre, Agra, commences 10-day Millet Food Festival
The Millet Food Festival, themed 'Beyond the Grain', aims to educate and showcase the diversity of dishes that can be created using millets
Posted inOperations
The hot sellers in hospitality events
Bhushan Anant Jalgaonkar, VP, Nesco Foods, discusses the top five trends that event planners can take note of to enhance the attendee experience
Posted inEvents
Masters of Marriott Bonvoy recreate New York’s sizzling ‘Dhamaka’ in India
Marriott, in collaboration with Culinary Culture, will play host to leading chefs and food enthusiasts followed by an exclusive meet and greet with the chefs
Posted inEvents
Taj Lands End, Mumbai, celebrates the 74th Republic Day of India in grandeur
Vice Admiral Krishna Swaminathan was invited to take the salute and encourage the proceedings
Posted inEvents
ITC Maratha celebrated its 22nd anniversary with a grand party at their restaurant –Â Peshwa Pavilion
The soiree was well attended by popular household names, celebrities, industry moguls and more
Posted inEvents
Lexicon Institute of Hotel Management hosted an event in association with the Tourism and Hospitality Skill Council
The event focused on various aspects of the Hospitality Skills Ecosystem, starting with the future of hospitality traits that highlighted the trends shaping the hospitality industry and the skills required to adapt to these trends