Prof Dr Shefali Joshi, Associate Director, School of Hospitality Management, MIT World Peace University, Pune, talks about the wide range of career options in the industry
food business
Posted inOperations
National Restaurant Association of India (NRAI) Indian Restaurant Summit 2023: A beacon of national transformation in culinary industry
The discussions began with "Agility is not taught; it's acquired - the new mantra of hospitality and retail"
Posted inF&B
Billy’s Burgers opens up in Mumbai’s Malad suburb
It aims to provide a hearty, tasty and comfort meal at guilt-free prices
Posted inF&B
The Masala Story launches its third cloud kitchen in North India
After opening cloud kitchens in New Delhi and Gurugram, the company has set up an outlet in Noida to serve North Indian cuisine
Posted inF&B
FSSAI releases guidelines on food hygiene and safety for businesses amid coronavirus pandemic
There is an urgent requirement for the food industry to ensure compliance with measures to protect food handlers from contracting COVID-19
