Exploring the surge in demand for sustainable, plant based culinary roles and innovation
environmental responsibility
Posted inOperations
“It’s more than an accolade, it’s our way of ensuring a greener future” – Manish Dayya, GM, Sofitel Mumbai BKC
Continuing its legacy as India’s first Green Key Certified hotel with a steadfast commitment to sustainability
Posted inOperations
These Taj hotels flaunt benches made from recycled plastic
Promoting sustainability through recycled plastic benches.
