Crafting memorable journeys through personalisation, artistry, and sustainability
culinary artistry
Posted inAppointments
Sayaji Pune Welcomes Executive Chef Yashwant S. Sopne
Chef Yashwant brings over two decades of culinary excellence to redefine dining experiences at Sayaji Pune.
Posted inDevelopment
Ministry of Beer (MOB) debuts in Anjuna, Goa
A three-level destination combining a microbrewery, music, and rooftop indulgence, redefining beer experiences in Goa's vibrant setting.