With global flavours, natural design, and a bold cocktail philosophy, MOAI redefines the city’s hospitality experience....
Chef Mohib Farooqui
Posted inF&B
‘What’s Poppin with Chef Mohib Farooqui’ brings a fresh take on Levantine cuisine to Neuma
On September 20th and 21st chef will take patrons on a culinary journey to Syria, Lebanon, Jordan, and beyond