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Home » Operations » Page 313

Operations

Nithilavalavan Baskar joins Park Hyatt Chennai as Director of Food & Beverage
Posted inOperations

Nithilavalavan Baskar joins Park Hyatt Chennai as Director of Food & Beverage

by bondApril 9, 2021November 22, 2021

Baskar will be responsible for the entire Food & Beverage operations of Park Hyatt Chennai and delivering a unique, worldly, and sophisticated approach to food and wine

Haitham Mattar joins IHG Hotels & Resorts as Managing Director of IMEA region
Posted inOperations

Haitham Mattar joins IHG Hotels & Resorts as Managing Director of IMEA region

by bondApril 7, 2021November 22, 2021

Haitham Mattar joins IHG Hotels & Resorts from the Saudi Ministry of Tourism where, as Senior Advisor and a member of the Executive Leadership Committee, he contributed to the development and implementation of Saudi’s sustainable tourism strategy to become one of the world’s top tourist destinations.

Mandar V. Bhitale joins Ramee Guestline Hotel Juhu as Marketing Head
Posted inOperations

Mandar V. Bhitale joins Ramee Guestline Hotel Juhu as Marketing Head

by bondApril 7, 2021November 22, 2021

In his new role, he will be responsible for Marketing Communications & Brand functions for all hotel amenities and facilities

Ankur Rawat joins JW Marriott Hotel Bengaluru's Japanese Restaurant and Lounge as Specialty Sushi Chef
Posted inOperations

Ankur Rawat joins JW Marriott Hotel Bengaluru’s Japanese Restaurant and Lounge as Specialty Sushi Chef

by bondApril 7, 2021November 22, 2021

His flourishing career of over 8 years has seen him work with renowned MasterChefs of the Japanese Cuisine continues to have great influence on him

Ravish Mishra joins the soon to launch ‘The Westin Goa’ as Executive Chef
Posted inOperations

Ravish Mishra joins the soon to launch ‘The Westin Goa’ as Executive Chef

by bondApril 6, 2021November 22, 2021

Chef Mishra will be primarily responsible for looking after and leading kitchen operations while also mentoring a comprehensive team and managing all the food and beverage outlets on the property

The Roseate Ganges appoints Deepak Singh Rana as Executive Chef
Posted inOperations

The Roseate Ganges appoints Deepak Singh Rana as Executive Chef

by bondApril 6, 2021November 22, 2021

Chef Rana is an enterprising person and constantly works toward honing his skills and learning innovative methods.

Prof. (Dr.) Rajiv Mishra joins Galgotias University as Dean
Posted inOperations

Prof. (Dr.) Rajiv Mishra joins Galgotias University as Dean

by bondApril 5, 2021November 22, 2021

In his last assignment, lasting 15 years, he was associated with ‘ITC Welcomgroup Graduate School of Hotel Administration, Manipal Academy of Higher Education’

JW Marriott New Delhi elevates Suranjit Sengupta to Director of Food & Beverage
Posted inOperations

JW Marriott New Delhi elevates Suranjit Sengupta to Director of Food & Beverage

by bondApril 1, 2021November 22, 2021

Since the past year, he has been leading the entire F&B team as the Food & Beverage Manager

Le Meridien Nagpur appoints Saurav Datta as Director of Sales
Posted inOperations

Le Meridien Nagpur appoints Saurav Datta as Director of Sales

by bondApril 1, 2021November 22, 2021

He will focus on motivating the team, nurturing their spirit of striving-for-excellence, and providing guidance on developing strategies with urgency that will drive revenue and brand awareness

Rishi Kumar joins Indore Marriott Hotel as General Manager
Posted inOperations

Rishi Kumar joins Indore Marriott Hotel as General Manager

by bondMarch 31, 2021November 22, 2021

He has worked with some leading hotels in his previous assignments, including Sheraton Grand Bangalore at Brigade Getaway and Taj Lands’ End Mumbai.

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