Maayaa, a popular dining destination in Bengaluru, is marking its second anniversary with a meaningful initiative, Dosa for a Cause. From December 22 to December 31, diners can indulge in Maayaa’s signature dosas while supporting local charities. For every Dosa sold during this week-long celebration, a portion of the proceeds will go toward programs aimed at feeding and uplifting underprivileged communities.
Announcing the campaign, Uzma Irfan, Founder, Maayaa and Director, Prestige Group, said, “Dosa for a Cause is our heartfelt way of showing gratitude to the community that has supported us. Each Dosa enjoyed during this campaign represents a step toward creating a brighter future for those in need. This initiative reflects our commitment to giving back while celebrating culinary excellence.”
A Culinary Celebration with a Purpose
The campaign highlights Maayaa’s ethos of combining delectable cuisine with social responsibility. Alongside their signature Dosas, the restaurant will offer an exclusive anniversary menu featuring a variety of dishes to suit every palate. Guests can dine in, order online, or opt for takeaway, ensuring accessibility for all.
Anniversary Week Highlights
- Dates: December 22 – December 31, 2024
- Venue: The Courtyard By Sublime, Prestige Trade Tower, Palace Road, Bengaluru
- Special Offers:
- Exclusive anniversary menu with curated dishes
- Gift vouchers for the first 200 guests
- Lucky draw contest for diners
Maayaa’s initiative reflects a growing trend of businesses using milestone celebrations to make a difference in their communities. This anniversary, patrons can enjoy culinary artistry while helping address critical social needs. Join the celebration, savor the flavors, and make an impact—one Dosa at a time.
