Frugality, flexibility, innovation and a tech-first approach – that is what F&B managers are serving up
Author Archives: Staff Writer
Posted inBusiness
The Fern Residency opens in Haridwar
This is the hotel chain’s third operational property in Uttarakhand
Posted inBusiness
SaffronStays clocks in 200 private vacation homes across India
60 of these homes were on-boarded in the last four months
Posted inBusiness
IHCL reports 85% revenue growth at INR 1134 crore in Q3 FY 2021-22
It posted INR 76 crore profit after tax and ~ 30.4% EBITDA margin in Q3 FY 2021-22
Posted inOperations
Aloft Bengaluru Cessna Business Park Appoints Haramohan Bora as the new F&B Manager
He was earlier working at The Renaissance, Bengaluru as Assistant F&B Manager
Posted inBusiness
Marriott Bonvoy teams up with ace golfer Shiv Kapur
Members will stand a chance to tee off with the Arjuna Award winning folder through Marriott Bonvoy’s Experiences Platform, Marriott Bonvoy Moments
Posted inOperations
The Leela Palaces, Hotels and Resorts introduces signature fragrance
‘Tishya By The Leela’ range of bath amenities has been conceptualised and executed in collaboration with Kimrica Hunter International
Posted inF&B
JW Marriott Bengaluru launches JW Brew
The menu at the microbrewery has been curated by brewmaster Kartik Singh
Posted inOperations
Sasan Gir Villa signs franchise agreement for Ramada by Wyndham Sasan Gir
The newly built 225 key midscale resort will feature 57 guest rooms and 168 villas