An asymmetrical and rounded shape evokes the impermanence of a cloud which is accompanied by LED light resulting in a relaxing colourful rain, offering exciting play of light
Author Archives: Staff Writer
Tuck into the finest spreads of appetising meals every Saturday at Courtyard by Marriott Mahabaleshwar
The Brunch includes a wide range of options in salads, soups, starters, mains and mouthwatering desserts from diverse Indian and international delicacies
A culinary journey by Indian Accent at Paasha
The restaurant showcases inventive Indian cuisine by complementing the flavours and traditions of India with global ingredients and techniques.
Rester Hotels announces launch of third Rester Select in Hyderabad
This new hotel offers an inventory of 42Â Rooms which will cater largely to corporate clients by giving them access near their place of business
Fairmont Jaipur elevates Sukhpreet Singh Bath as the Rooms Division Manager
He has over 14 years of experience in handling front office operations for luxury hotels
Petpooja launches Tvito, a restaurant marketing tool to empower restaurants in engaging with their audience through digital marketing
With a user-friendly interface, Tvito by Petpooja will allow restaurant owners and even staff to choose from 50,000 customisable templates of 20+ cuisines
Sheraton Grand Pune welcomes Erica Gomes at the Senior Sales Manager
She will be using her 12 years of abundant sales experience to identify and target groups that will generate business for the hotel
Symega Food Ingredients aims to become Asia’s Largest Plant-based Protein Manufacturer
Commits Rs. 100 crores over the next five years to make India the manufacturing hub of alternative proteins
Karan Johar’s First Restaurant ‘Neuma’ is Now Open
This marks the ace filmmaker’s first foray into the hospitality space
